| Neck Medium length, full and set well into the shoulders.
There are moderate to heavy folds of loose skin and abundant dewlap about the neck and
throat. Topline The topline dips slightly behind the withers, slightly rising over the short, broad loin. A level, roach or swayed topline/backline shall be faulted. |
Chest Broad and deep with the brisket extending
to the elbow and rising slightly under the loin. Back Short and close-coupled. Croup Flat, with the base of the tail set extremely high, clearly exposing an up-tilted anus. |
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